NOTE: This product is for international buyers.
Not for sale in Japan (the price includes international shipping fee).
Premium warabi mochi made with Uji matcha powder and Uji hojicha Powder.
Warabi mochi, one of the most beloved Japanese confections,
has a signature jelly-like texture.
Nakajima Taishodo's matcha and hojicha warabi mochi are made with high quality ingredients.
Not only the mochi but also the kinako powders are mixed with Uji matcha and hojicha powders,
making the warabi mochi extra rich in flavor.
These traditional Japanese confections make a great gift for your friends and family.
・Matcha Warabi Mochi 89g & Matcha Kinako Powder 3.5g x 6
・Hojicha Warabi Mochi 89g & Hojicha Kinako Powder 3.5g x 3
<Matcha Warabi Mochi> Sugar (Made in Japan), Matcha, Warabi Powder/Gelling Agent (Processed Starch, Thickener),
Cyclic Form of Glucose, Food Colorings (Monascobrin, Carotenoid, Gardenia Yellow, Tartrazine, Brilliant Blue FCF),
<Matcha Kinako Powder> Sugar, Soybean, Matcha
<Hojicha Warabi Mochi> Sugar (Made in Japan), Hojicha Extract, Hojicha Powder, Warabi Powder/Gelling Agent (Processed Starch, Thickener),
Flavor, Food Colorings (Carotenoid)
<Hojicha Warabi Mochi> Sugar, Soybean, Hojicha Powder
■Weight (g) (Including Packaging): 1420g
■Made in Osaka, Japan (matcha and hojicha sourced in Kyoto).
■How to Serve: Remove warabi mochi from the cup, cut into small pieces, sprinkle kinako and serve.
・Manufactured on equipment that processes wheat, eggs, and milk.
・Eating big pieces might cause the mochi to get stuck in the throat.
・Consume as soon as possible once opened.
■Storage：Avoid direct sunlight, high temperature/humidity and store at room temperature.
■Manufacturer：Nakajima Taishodo. Inc.
■ We can not deliver to the following countries.
Item No. V05943999028